“Perfectly Chocolate” Chocolate Frosting
(from AnnM917’s recipe box)
Source: Hershey's Cocoa label (from RecipeThing user kintyre)
Categories: dessert, not tried
Ingredients
- 1 stick (1/2 cup) butter or margarine
- 2/3 cup Hershey's Cocoa
- 3 cups powdered sugar
- 1/3 cup milk
- 1 teaspoon vanilla extract
Directions
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Melt butter.
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Stir in cocoa.
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Alternately add powd3ered sugar and milk, beating on medium speed to spreading consistency.
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Add more milk, if needed.
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Stir in vanilla.
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About 2 cups.