Categories: breakfast, not tried
Ingredients
- 4 tablespoons butter, divided
- 2 tablespoons flour
- 1/2 cup milk
- 6 eggs beaten
- 1 pound bacon
- 6 ounces pork sausage
- 12 inch pizza shell
- 1 cup shredded mozzarella
- 1/4 cup shredded cheddar
Directions
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Heat 2 tablespoon butter in small saucepan.
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Add flour; cook 1 minute.
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Stir in milk and cook until mixture boils and thickens.
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Cool.
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Heat remaining butter in small skillet; add eggs.
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Cook and stir eggs until soft scrambled, cool.
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Cook bacon and sausage until crisp.
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Drain.
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Crumble.
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Combine cooled milk sauce with eggs.
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Spoon into pizza shell.
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Top with bacon, sausage and cheeses.
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Bake at 400 degrees 20-30 minutes.