Categories: christmas, coconut, cookies, dessert

Ingredients

• 1 1/2 - 2 c graham cracker crumbs
• 1/2 c butter (melted)
• 1 can sweetened condensed milk
• 1 c chopped nuts
• 1 c chocolate chips
• 1 c coconut

Directions

1. Mix graham cracker crumbs and butter together and pat evenly into 13×9 in pan.

2. Pour sweetened condensed milk over the crust.

3. Layer nuts, chocolate chips and coconut over it and press down to make even.

4. Bake at 350 degrees for 20-25 minutes, until lightly browned.

5. Cool and cut into bars.

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