Categories: chicken, dinner, not tried

Ingredients

• 1 lb raw chicken
• 1 can chicken broth or chicken bouillion cubes
• 2 tbs olive oil
• 1 tsp garlic, minced
• 1 bottle BBQ sauce
• Hoagie Rolls
• Shredded Cheese

Directions

1. Bring a pot of water to boil, and add your raw chicken

2. Let it cook for a good 10-15 minutes.

3. Add either a can of chicken broth or some chicken bouillion granules

4. Take the chicken out to rest for a couple minutes to cool, then shred using two forks.

5. In a skillet, add a couple tablespoons of olive oil and a teaspoon of minced garlic.

6. After a couple minutes, add your chicken.

7. Add a bottle of Kraft BBQ sauce. Cook until heated through.

8. Serve on hoagie rolls, or over a baked potato. Sprinkle with your favorite Kraft cheese. Serve with a salad.

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