Categories: Weight Watcher's

Ingredients

• 1 pound mixed vegetables, cleaned and chopped, such as broccoli, carrots and cauliflower
• 1/2 cup grated parmesan cheese
• 1 tbsp. Italian seasoning

Directions

1. Fill a saucepan with water so that it covers about one inch of entire pan and bring water to a boil.

2. Place vegetables in a steamer basket, set basket in saucepan and steam until vegetables are completely cooked and tender about 12 minutes.

3. Place vegetables in a serving bowl and sprinkle with cheese and seasoning. Toss mixture gently to disperse seasonings. Yields about 3/4 cup servings

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