Categories: Appetizers

Ingredients

• 2 (8oz) pkg. cream cheese, softened
• 1 (9oz) jar mango chutney
• 1/2 tsp. curry powder
• 1/2 tsp. dry mustard
• 2/3 cup blanched almonds

Directions

1. Stir together first 4 ingredients until blended. Shape into a ball, and chill 30 minutes. Roll in almonds. Serve with crackers.

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