Categories: Fruit Crisp
Ingredients
- 1 Can Cherry Pie Filling
- 6 Tbsp. Butter
- 3/4 Cup Brown Sugar
- 3/4 Cup Quick Oats
- 1/2 Cup Flour
- 1 tsp. Cinnamon
Directions
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Mix together brown sugar, quick oats, flour, cinnamon and melted butter.
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Spread Cherry Pie Filling on bottom of greased 9×9 pan or pie plate.
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Pour oat mixture over top and pack down lightly with fork.
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Cook in microwave for 10 minutes.
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Serve with vanilla ice cream.