Ingredients

• 1 c pumpkin puree
• 1 c white vinegar
• 1/2 c oil
• 1 egg
• 2 c flour
• 2 tsp baking powder
• 2 tsp cinnamon
• 1/2 tsp salt
• 1 tsp baking soda
• 1 tsp milk
• 1 tsp vanilla
• 2 c semisweet chocolate chips

Directions

1. Oven 175C

2. Combine pumpkin, sugar, oil and egg. Sift together flour BP, cinnamon, salt. Dissolve the soda in the milka nd stir in.

3. Add flour to pumpkin mixture, and mix well.

4. Add vanilla and chocolate chips.

5. Drop onto greased baking sheets

6. Bake 10 minutes, or until brownand firm.

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