Categories: Beverages

Ingredients

• 2 medium Lemons
• 1 1/2 cups sugar
• 2 cups milk
• 3 cups chilled club soda
• 2-3 drops yellow food coloring

Directions

1. Remove ends from lemons and discard. Remove the lemon peel with a knife; set aside. Quarter the lemons; squeeze the juice into a bowl. Remove and discard white membrane. Place the peel and pulp in a blender or food processor; cover and process until coarsely chopped. Add the peel mixture and sugar to lemon juice; mix well. Let stand for 30 minutes. Stir in milk. Strain the lemon mixture; add the club soda and food coloring if desired. Serve immediately in sugar rimmed glasses.

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