Categories: cheesecake, cookies
Ingredients
- 1/3 c. brown sugar (packed)
- 1/4 c. sugar
- 1 c. flour
- 1 egg
- 1/2 c. walnuts, chopped
- 2 Tb. milk
- 1/3 c. butter, melted
- 1 Tb. lemon juice
- 8 oz. cream cheese
- 1 tsp. vanilla
Directions
-
ease 9" square pan. In small bowl, combine first 3 ingredients. Stir in melted butter. Reserve 1/3 c. crumbs. Pat remaining crumbs in pan. Bake 12-15 minutes at 350°. Beat cream cheese and sugar until smooth. Add remaining ingredients. Pour over crust. Sprinkle top with remaining crumbs. Bake 25 minutes at 350.°