Categories: appetizer, not tried, salad

Ingredients

• 2 cans black beans, drained and rinsed
• 1 can sweet corn, drained and rinsed
• 1 red pepper, diced
• 1/2 red onion, diced
• 4 tbsp cilantro, chopped
• 1 tbsp hot sauce (i used the green tabasco sauce)
• juice of one lime
• salt and pepper to taste

Directions

1. Combine ingredients together in a medium bowl. Refrigerate for at least 30 minutes prior to serving.

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