Categories: leeks, side dish

Ingredients

• 3 tbsp butter
• 3 tbsp flour
• milk (eyeball it)
• salt and pepper to taste
• 3 leeks, washed and sliced

Directions

1. Combine butter and flour, stir until it becomes a beige color.

2. Add milk until it is saucy.

3. Add seasonings.

4. Add drained and boiled leeks and stir thoroughly.

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