Categories: Entree

Ingredients

• 3 lbs. Chicken, skinless bone-in cut into small pieces
• 1/2 cup Whole Black Peppercorns, dry roasted and ground
• 1 1/2 tsp. Coriander Seeds, dry roasted and ground
• 2 tsp. Cumin Seeds
• 3 Onions, med. sliced
• 2 Tomatoes, diced
• 2 tsp. Garlic-Ginger paste
• 1/2 tsp. Turmeric Powder
• 2" Cinnamon Stick, ground
• 1 Cardamom Pod, seeded and ground
• 4 Cloves, ground
• 1 tsp. salt

Directions

1. In a large pot, heat 3 Tbsp. oil.

2. Add onion and roast until translucent.

3. Add tomatoes, salt, garlic-ginger paste and turmeric. Cook for 5 min.

4. Add chicken pieces, mix and cover. Cook for 5 min.

5. Add 2 cups water, black pepper, cumin, coriander, cinnamon, cardamom, cloves. Add salt to taste.

6. Cook over medium heat to desired sauce thickness

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