Categories: Appetizer, Not tried
Ingredients
- 1 box Hot Roll mix
- 12 slices provolone cheese
- 1 pound salami
- Parmesan cheese
Directions
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Mix Hot Roll mix according to box directions.
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Let it rise and punch down.
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Form into ball and cut into four pieces.
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Roll each piece into a square.
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Sprinkle with pepper and lay3 pieces of pieces of provolone in middle.
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Layer 2 rows of salami over cheese.
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Sprinkle Parmesan over.
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Roll jellyroll style. Tuck ends under and cut 3 slits on top.
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Put in oven to rise a second time.
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Back at 350 degrees for 15 – 20 minutes.