Categories: Dessert

Ingredients

• Crust
• vegetable spray
• 20 Murray sugar free shortbread cookies crushed
• 1/2 c. almond flour
• 1/4 c. butter softened
• Filling
• 0ne 8 oz reduced fat cream cheese softened
• 3/4 c. splenda
• 2 eggs
• 2 tbs. flour
• 3 tbs. grated lemon peel
• 1/4 c. lemon juice
• 1/2 tsp vanilla
• 1/4 tsp baking powder
• 1 c. fresh blueberries
• nature sweet for dusting

Directions

1. Preheat oven to 350 degrees. Lightly coat an 8 inch pan with vegetable spray and set aside

2. In a medium bowl combine cookie crumbs and almond flour. Cut in softened butter until mixture resembles coarse crumbs. Pat into baking dish. Bake 8 minutes or just until turning golden brown. Set aside to cool

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