Categories: beef, main dish

Ingredients

• 1 lb ground beef
• 1/2 green pepper, diced
• 1 tablespoon garlic, minced
• 15 ounces tomato sauce
• 1/4 cup ketchup
• 1/4 cup barbecue sauce
• 1/4 cup brown sugar
• 1/2 tablespoon Worcestershire sauce
• 1/4 teaspoon chili powder
• 1 dash pepper
• Hamburger buns

Directions

1. Brown ground beef in a medium stock pot. Add green pepper and garlic then saute. Add remaining ingredients and simmer 20 minutes, or until desired thickness is reached. Serve on hamburger buns.

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