Categories: Appetizer, Family Favorite

Ingredients

• 1 lb chicken livers, halved
• 3/4 stick butter, melted
• 1 small onion, chopped
• 1/2 tsp basil, thyme, oregano - each
• 4 cloves garlic
• 2 tbs red wine or brandy (optional)
• 1 bay leaf

Directions

1. Mix all but liquor in baking dish

2. Bake for 1 hour at 350 degrees

3. Process in blender, adding liquor

4. Let set in 4 containers in refrigerator

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