Categories: apetizer

Ingredients

• 2 medium eggplants
• one lemon juice
• 1/2 cup tahini
• 3 crushed garlic cloves
• 1/2 cup chopped parlsey
• 1 tsp salt
• 1/4 scallions (optional)
• lost of fres peper
• 1 tbs olive oil

Directions

1. Prick eggplants and roast on rack in 400 degree oven for 45 minutes

2. When soft, remove – cool – scoop – mash

3. combine all but oil and chill

4. drizzle with oil when served

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