Categories: chicken

Ingredients

• 16 Ritz crackers crushed (about 3/4 cup)
• 6 oz sharp cheddar, grated
• 1 clove garlic, finely chopped
• salt and pepper
• 4 6-oz skinless chicken breasts
• 4 T unsalted butter, melted

Directions

1. Heat oven to 350°

2. In a bowl, combine crackers, cheese, garlic and 1/4 t of salt and pepper

3. Dip chicken in butter, then in cracker mixture, pressing gently to help it adhere and place on a foil lines baking sheet

4. Sprinkle any remaining cracker mixture on the chicken and drizzle with any remaining butter

5. Bake until chicken is golden brown and cooked through, approximately 25-30 minutes

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