Categories: Main Dish, Shrimp

Ingredients

• 1 cup butter or 1 cup margarine, melted
• 1/4 cup Worcestershire sauce
• 2 tablespoons fresh ground pepper
• 2 tablespoons lemon juice
• 1 teaspoon salt
• 1 teaspoon hot sauce
• 2 cloves garlic, minced
• 2 1/2 lbs unpeeled medium raw shrimp
• 1 lemon, thinly sliced

Directions

1. 1 Combine first 7 ingredients.

2. Layer shrimp and lemon slices in a 13×9 inch baking dish.

3. Top with sauce.

4. Bake at 400 degrees for 20 minutes or until shrimp turn pink, stirring once.

5. Remove shrimp, reserving sauce.

6. Serve shrimp with reserved sauce and French bread.

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