Categories: Breakfast, Grilled Sandwich, Snacks

Ingredients

• 1 cup applesauce
• 8 slices bread
• 1/4 cup butter or 1/4 cup margarine, softened
• 1 tablespoon sugar
• 1/4 teaspoon ground cinnamon

Directions

1. Evenly spread the applesauce on four slices of bread.

2. Top with remaining bread to make 4 sandwiches.

3. Spread butter on the outsides of the sandwiches.

4. Place sandwiches (I usually do 2 at a time because of my skillet size) in a skillet over medium-high heat; cook for 3-4 minutes on each side or until golden brown.

5. Mix together the sugar and cinnamon; sprinkle over hot sandwiches.

6. Serve immediately.

7. Note: I quarter each sandwich for my kids; they love these for breakfast.

Email to a friend | Print this recipe | Back