Categories: Main Dish, Shrimp

Ingredients

• 1 lb unpeeled medium shrimp
• 1 (9 ounce) packages fresh tortellini, with cheese filling uncooked
• 1/3 cup butter or 1/3 cup margarine
• 1 shallot, minced
• 2 tablespoons choppedfresh basil or 2 teaspoons dried basil
• 1/2 cup grated parmesan cheese

Directions

1. Peel/devein shrimp and set aside.

2. Cook the tortellini by following the package directions; drain and set aside.

3. In a big skillet over medium-high heat, melt the butter.

4. Add in the shrimp, shallot, and basil.

5. Saute/stir for about 5 minutes.

6. Add tortellini and parmesan cheese; toss; season with salt and pepper if desired, then serve.

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