Categories: Main Dish, Pizza, Pork
Ingredients
- 1 refrigerated baked pizza dough ("12-inch")
- 2 teaspoons olive oil
- 1 cup pizza sauce
- 2 cups chopped smoked ham
- 1 (20 ounce) cans pineapple tidbits, well drained
- 1/2 cup shredded mozzarella cheese
- 1 cup shredded provolone cheese
Directions
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Brush pizza crust with olive oil, and spread pizza sauce evenly over crust.
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Top sauce evenly with ham and pineapple; sprinkle with cheeses.
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Bake at 425 degrees for 10 minutes or until cheese melts and crust is lightly browned.