Categories: Appetizer

Ingredients

• 1 cup mayonnaise
• 2 teaspoons Worcestershire sauce
• 1 cup (4 ounces) shredded sharp cheddar cheese
• 1 medium onion, chopped
• 3/4 cup slivered almonds, chopped
• 6 bacon strips, cooked and crumbled
• 1 loaf (1 pound) French bread

Directions

1. In a bowl, combine the mayonnaise and Worcestershire sauce; stir in cheese, onion, almonds and bacon.

2. Cut bread into 1/2-in. slices; spread with cheese mixture. Cut slices in half; place on a greased baking sheet. Bake at 400° for 8-10 minutes or until bubbly. Yield: about 4 dozen.

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