Categories: Snack

Ingredients

• 2 c flour
• 1 tsp baking soda
• 1/4 tsp salt
• 1/2 c butter
• 3/4 c brown sugar
• 2 eggs, beaten
• 2 1/3 c mashed bananas (very ripe)

Directions

1. eheat oven to 350. Lightly grease a 9×5 loaf pan.

2. In a large bowl, combine flour, baking soda, and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.

3. Bake in preheated oven 60-65 minutes, until a toothpick inserted into centre of the loaf comes out clean.

4. Let bread cool in pan for 10 minutes then turn out onto a wire rack.

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