Categories: Cake, Dessert

Ingredients

• 1 (18 1/2 ounce) boxes white cake mix
• 1 1/4 cups water
• 1/3 cup vegetable oil
• 3 large egg whites
• 1 cup coarsely crushed Oreo cookies (about 8)
• Frosting
• 4 -4 1/2 cups powdered sugar
• 1/2 cup shortening
• 1/4 cup milk
• 1 teaspoon vanilla extract

Directions

1. In a large mixing bowl, combine cake mix, water, oil, and egg whites.

2. Beat on low speed until moistened; beat on high for 2 minutes.

3. Gently fold in the crushed cookies.

4. Pour into 2 greased and floured 8-inch round cake pans.

5. Bake at 350° for 30 minutes or until tests done.

6. Cool for 10 minutes; remove from pans to wire rack to cool completely.

7. In a mixing bowl, beat sugar, shortening, milk, and vanilla until smooth.

8. Frost cake.

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