Categories: Top Weeknight Dinners!

Ingredients

• 4 skinless, boneless chicken breast halves
• 1/2 cup mayonnaise
• 2 cups Italian seasoned bread crumbs
• 1/4 cup Parmesan cheese
• Fresh garlic
• Lemon pepper (optional)

Directions

1. Preheat the oven to 425 degrees F (220 degrees C). Grease a shallow baking dish.

2. Spry tops with Pam before baking to make it crispy.

3. Coat chicken breasts on all sides with mayonnaise, and roll in bread crumbs until coated. Place coated breasts into the prepared pan.

4. Bake uncovered for 30 minutes in the preheated oven, or until chicken is no longer pink in the middle, and the juices run clear.

Email to a friend | Print this recipe | Back