Categories: Cocktail, Frozen Drink
Ingredients
- 1 1/3 ounces white rum
- 2/3 ounce apple Schnapps
- 1 ounce coconut cream
- 2 1/3 ounces apple juice
- 1/2 teaspoon superfine sugar (castor)
- 1/2 apple, peeled and cored (I used red delicious because it is sweet)
Directions
-
Add all ingredients to the container of an electric blender; process for 10 seconds.
-
Add in a scoop of crushed ice and blend until smooth.
-
Pour into a chilled colada glass.
-
Garnish with fruit on a cocktail stick if desired.