Avocado Toast
(from artmem’s recipe box)
Source: http://www.thewednesdaychef.com/the_wednesday_chef/2010/07/toast-and-a-summer-break.html
Serves 1 peopleIngredients
- 1 Avocado
- Dijon Mustard
- Mayonaise
- Bread
- Lemon Juice
Directions
-
There’s barely a recipe. You mix together equal parts smooth Dijon mustard and mayonnaise and spread this on a piece of hot toast. (I like to toast toast until it’s quite well-done and crunchy. What’s the point of flabby toast?) Then you take half an avocado, scoop it into a bowl, sprinkle it with Maldon salt and a few drops of lemon juice and mash it with a fork until it’s tamed but not entirely creamy