Ingredients

• 2 cups rice
• 3 cups water
• 1/2 stick (4 tablespoons) unsalted butter
• 1 teaspoon ground cinnamon
• 1 teaspoon vanilla extract
• 1/2 teaspoon grated nutmeg
• 1/2 cup evaporated milk
• 3/4 cup brown or granulated sugar

Directions

1. Combine all the ingredients in the rice cooker. The cooker will turn off when

2. done.

3. Heat the oven to 350°F.

4. Pour the cooked rice into a greased baking dish; cook in the oven for 30 or 40 minutes.

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