Categories: Cake

Ingredients

• 1 box white cake mix
• 1 lg strawberry Jello
• 1 1/2 c hot water
• 1 1/2 c. strawberry pop
• Icying:
• 1 small instant vanilla pudding
• 1 1/2 c. milk
• 1 8oz. Cool Whip

Directions

1. Mix cake as directed on box. When cake is done poke a lot of holes in cake with something like the round end of a wooden spoon. In a bowl, mix Jello and hot water until jello is dissolved. Add strawberry pop. (this will foam up so be careful). Pour jello and pop mixture into holes of warm cake.

2. Cool cake completly.

3. Icying:

4. Mix vanilla pudding and milk, mix in the Cool Whip and frost cooled cake.

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