Categories: Desserts

Ingredients

• 1 package double fudge brownie mix
• 1 cup chopped nuts
• 1 cup whipping cream
• 2 tablespoons sugar
• 1/2 teaspoon vanilla

Directions

1. Preheat oven to 350

2. Mix batter for cake brownies

3. Add 1 cup chopped nuts

4. Place batter in 9 × 13 well greased pan

5. Bake for 20-25 minutes

6. Allow to cool for 10 minutes and remove from pan

7. Cut into 3 sections about 9 × 4 each

8. Whip the whipping cream, add sugar and vanilla

9. Spread filling on first layer, top with 2nd layer, frost, and repeat with 3rd layer

10. Frost the sides of the torte.

11. Leave top unfrosted

12. Refrigerate for at least 1 hour

13. Slice and serve

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