Apricot Bellinis
(from Whosyababy05’s recipe box)
Ring in 2010 with these festive bellinis. Or make your own signature drink by giving other sparkling wines and nectars a try.*
POINTS® Value: 2
Source: HUngry Girl
Prep time: 5 minutes
Cook time: 0 minutes
Serves 6 people
Categories: Beverages, Coctails, WW
Ingredients
- 3/4 cup(s) apricot nectar, or passion fruit nectar, chilled
- 750 ml Champagne, or Prosecco, chilled (about 25 fl oz or 3 cups)
- 1/4 cup(s) raspberries
- 6 piece(s) mint leaves
Directions
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To make each drink, pour 1/8 cup (2 tablespoons) of nectar into a Champagne flute or other glass; top each with 1/2 cup of Prosecco.
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To garnish, drop a few raspberries and a mint sprig into each glass; serve immediately. Yields about 5 fluid ounces per serving.