Categories: Magazine Recipes

Ingredients

• 1/3 Cup Butter (soft)
• 1/2 Cup Sugar
• 1 Egg
• 1/2 Cup Mashed Ripe Bananas
• 1/2 Tsp Vanilla Extract
• 1 Cup Flour
• 1 Tsp Baking Powder
• 1/4 Tsp Salt
• 1/8 Tsp Baking Soda
• 1 Cup (6 oz) Semi sweet chocolate chips

Directions

1. In a small bowl cream butter and sugar until light and fluffy.

2. Beat in egg, banana and vanilla.

3. Combine flour, baking powder, salt and baking soda. Gradually add to creamed mixture. Mix well.

4. Stir in Chocolate Chips

5. Coat baking sheet with cooking spray. Bake at 350 degrees for 9 – 11 minutes.

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