Categories: Beverage
Ingredients
- • 3 cup water
- • 1 cup lemon juice (about 4 lemons)
- • 1/2 cup sugar
Directions
-
Mix and serve over ice.
-
*Limeade: substitute lime juice (about 10 limes) for the lemons and increase sugar to ¾ cup.
-
*Minted Lemonade: Bruise mint leaves in glasses before pouring lemonade. Garnish with mint.
-
*Pink Lemonade: Add 2 TBS grenadine syrup (optional) and 2 or 3 drops red food color.