Apple Brickle Dip

(from bjs2005’s recipe box)

Categories: Dip

Ingredients

  • • 1 pkg. (8 oz.) cream cheese, softened
  • • 1/2 cup packed brown sugar
  • • 1/4 cup sugar
  • • ⅓ pkg. almond brickle chips or English toffee bits
  • • 3-6 medium tart apples, cut into pieces

Directions

  1. In a mixing bowl, beat cream cheese, sugars, and vanilla. Fold in brickle chips.

  2. Serve with apples. Refrigerate any leftovers.

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