Categories: Appetizer
Ingredients
- • 2 1/2 chocolate bars (large)
- • 1-8 oz. cool whip
- • 1 box nilla wafers
Directions
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Melt the chocolate on low heat constantly stirring. Once melted, take off burner; add cool whip, and crushed nilla wafers. Mix together.
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Roll into balls, place on plate or wax paper. Let cool in fridge overnight.