Ingredients
- • 12 hard cooked eggs
- • 4 Tablespoons mayonnaise
- • 1 teaspoon Worcestershire sauce
- • 1 teaspoon prepared mustard
- • 2 teaspoons lemon juice
- • 1/4 teaspoon salt
- • dash pepper
- • dash paprika
Directions
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Slit hard-cooked eggs in half length wise. Scoop out yolk and mash.
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Add remaining ingredients and mix thoroughly. Spoon yolk mixture back into egg white shells. Sprinkle with paprika, if desired. Chill and serve.