Categories: Salads
Ingredients
- 1/3 cup light mayo
- 1/4 plain fat free yogurt
- 1 small envelope of splenda
- 1 tbsp. white vinegar
- 1 12-oz. pack of broccoli florets
- 3 bacon slices cooked and crumbled
- 1/3 cup chopped red onion
- 1/3 cup shredded mild cheddar cheese
- 1/4 cup freshly ground black pepper
Directions
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Combine mayo, yogurt, splenda and white vinegar in medium bowl
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Add broccoli and the rest of the ingredients and toss