Ingredients
- 1 c pecans, chopped
- 1/2 butter
- 2 c powdered sugar, sifted
- milk
Directions
-
Brown pecans in butter in a medium saucepan. Let cool.
-
Stir in powdered sugar.
-
Stir in enough milk so frosting is creamy.
Ingredients
Directions
Brown pecans in butter in a medium saucepan. Let cool.
Stir in powdered sugar.
Stir in enough milk so frosting is creamy.