Ingredients
- 6 chicken; boneless, skinless chicken breasts
- 1 pkg. dry onion soup mix
- 8 oz. bottle Catalina salad dressing
- 16 oz. can whole cranberry sauce
Directions
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Preheat oven to350ºF.
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Combine soup mix, salad dressing and cranberry sauce and pour over chicken in baking dish. Bake uncovered for 45 minutes. Turn once while baking. Serve with rice.
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**(Can substitute Catalina dressing with apricot jam)