Ingredients

• 1 lb. hamburger
• 26.5 oz can of spaghetti sauce
• 1/2 cup water
• 1 egg
• 1 cup sour cream
• 1 lb. mozzarella cheese
• 1 box oven ready lasagna noodles

Directions

1. Preheat oven to 350°F.

2. Brown hamburger in a skillet and add in spaghetti sauce and water.

3. In a separate bowl, mix together cheese, sour cream and egg.

4. Layer ingredients in a 9X13 pan. Start with a light coat of meat sauce, then noodles, meat sauce, and cheese. Repeat until everything is gone.

5. Cover with tin foil and bake for 30 minutes or until noodles are soft. Take the tin foil off for the last 5 minutes to let cheese on top melt and brown.

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