Categories: Dessert, Fruit

Ingredients

• Bananas
• Cereal (Flakes)
• Yogurt (any flavor)

Directions

1. Crush cereal in plastic bag and place in a bowl. Spoon yogurt into a separate bowl. Peel banana and cut into bite size slices.

2. Stab banana with a fork and coat banana in yogurt. Dip the yogurt covered banana in the crushed cereal. Place finished product on plate and put in freezer for at least 30 minutes.

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