Pudding Pie

(from Zombie Mom’s recipe box)

Categories: Deserts

Ingredients

  • 1 cup flour
  • 1/2 cup butter
  • 8 oz cream cheese, softened
  • 8 oz cool whip, thawed
  • 2 packages instant pudding
  • 3 cups milk

Directions

  1. Cream together flour and butter and press in to 9×13 pan. Bake 15 minutes at 350 degrees. Cool Well

  2. Mix together cream cheese, sugar and 1/2 tub of cool whip. Spread over crust

  3. Mix together the pudding and milk and pour over the top.

  4. Top with the remaining cool whip

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