Categories: Entree

Ingredients

• Chicken breast
• Beaten egg
• Parmesan cheese
• Mozzarella cheese
• chopped parsley
• crushed garlic
• Italian bread crumbs
• salt and pepper
• olive oil

Directions

1. Pound chicken breast with a mallet

2. Whip eggs, then add milk Parmesan cheese, crushed garlic and parsley

3. For the bread crumb mixture, combine bread crumbs, salt, pepper, parsley and chopped garlic

4. Thoroughly coat chicken in egg mixture and roll in bread crumb mixture until coated.

5. Heat the oil in a skillet, until well done on both sides

6. Cover the bottom of a baking pan with tomato sauce and place the chicken on top.

7. Top the chicken with Mozzarella cheese and add a touch more sauce

8. Bake at 400 for about 15 minutes

9. Serve with pasta

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