Categories: desserts

Ingredients

• 1 box chocolate cake mix
• 1 cup coconut
• 1 cup chopped nuts
• 1 cup chocolate chips
• 1 stick butter
• 8 ounces softened cream cheese
• 2 cups powdered sugar
• 1 small cool whip

Directions

1. Grease bottom and sides of a 9 × 13 pan

2. Sprinkle coconut, nuts and chocolate chips on bottom of pan

3. Make cake as directed

4. Pour on top

5. Cream butter and cream cheese and add 1 cup powdered sugar at a time

6. Spoon carefully over cake

7. Bake for 1 hour in a preheated 350 oven

8. When cool, top with cool whip

Email to a friend | Print this recipe | Back