Categories: Cocktail

Ingredients

• 2 ounces light cream or 2 ounces half-and-half
• 1 ounce tequila
• 1 ounce vanilla Schnapps
• 1 ounce simple syrup (made with 1 part sugar and 1 part water)
• vanilla bean, for garnish

Directions

1. For sugar rim: wet the rim of a chilled glass in simple syrup and dip into superfine sugar several times to ensure coverage.

2. Combine the cream, tequila, vanilla schnapps, and simple syrup in a cocktail shaker filled with ice; shake vigorously.

3. Strain into a chilled cocktail glass; garnish with vanilla bean.

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