Categories: Apples, Cookies, Dessert

Ingredients

• 1 (18 1/4 ounce) package spice cake mix
• 1 teaspoon ground cinnamon
• 1/3 cup vegetable oil
• 2 large eggs
• 1 cup peeled finely chopped tart apple
• 2/3 cup dried cranberries
• 1 cup chopped walnuts

Directions

1. Preheat oven to 350°; position oven rack in the middle of oven; spray cookie sheets with nonstick cooking spray.

2. In a big mixing bowl, add half the cake mix along with cinnamon, oil, and eggs; blend with an electric mixer on med-high speed, 1-2 minutes, until blended and smooth.

3. Stir in the remaining cake mix, apple, and cranberries with a wooden spoon until all dry ingredients are moistened.

4. Drop dough by teaspoonfuls, 2 inches apart, onto prepared cookie sheets.

5. Sprinkle tops with a few chopped walnuts; gently press into the dough.

6. Bake 9-12 minutes or until set at edges and just barely set at center when lightly touched.

7. Cool 1 minute on sheets; transfer to wire racks with a metal spatula and cool completely.

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