Italian Bloody Mary

(from maggiwun’s recipe box)

Ingredients

  • 1 1/2 cups tomato juice
  • 1 tsp Worcestershire sauce
  • 1 tsp horseradish
  • 1/4 tsp celery salt
  • 1 1/2 tsp balsamic vinegar
  • 1/2 tsp hot sauce
  • 1 tsp lemon juice
  • 1 oz vodka
  • Garnish with a large toothpick, pepperocini, olive and mortadella cube

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