Categories: Cocktail

Ingredients

• 12 raspberries
• 6 mint leaves
• 2 ounces bourbon
• 2 ounces red cranberry juice
• 1/2 lime
• 1/2 ounce simple syrup
• mint sprig

Directions

1. Add raspberries and mint leaves to a highball glass; muddle the ingredients in the glass.

2. Fill the glass with crushed ice.

3. Add in the bourbon, cranberry juice, juice from 1/2 lime, and simple syrup.

4. Garnish with a sprig of mint and stir to drink.

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